7 Practical Tips To Reduce Plastic Waste In Kitchen

Bengaluru Government Bans Plastic Usage
Image – Flickr/Day Donaldson

The Government of India has called for freedom from single use plastics, but it remains a distant dream for the eco-conscious individuals in our country. There was a strict imposition of the ban on plastic bags in FY2018-19, which helped a lot of people give up plastic single use shopping bags and start using cloth bags. But as with implementing any regulation in India, things are back to square one and single use plastics are rampantly used everywhere.

As an individual, we may have no control over policy matters of the country, but we can take a step to limit plastic usage in our house and specifically from our kitchens. Please note that our intention is to reduce further consumption of single use plastics. Do not guilt trip yourself to discard all the existing reusable plastic items in your kitchen. You can use it as storage solutions or for DIY crafts.

How to Reduce Plastic Waste In Kitchen

So, here are five easy and practical steps you could take up to reduce plastic waste in kitchen:

1. Purchase grocery locally and in bulk

In your local supermarket, you find pulses, rice and other groceries sold in plastic packages. But adjacent to it, you will also find them sold loose. They are packed to order in paper bags in the quantity of your choice. As product packages make up the majority of plastic waste produced by a household, opting to buy loose and in bulk can have a huge impact on reducing the plastic waste you produce.

2. Use cloth bags

Eco Ideaz

If you are someone who often drops by the supermarket enroute to other chores, then it would be a good idea to keep a stash of cloth bags in your car. This way, you are not tempted to opt for single-use plastic carry bags or spend on new cloth bags every time you go shopping.

3. Avoid refrigerator bags

Refrigerator bags are popular these days for keeping fresh produce organized. As per Smart Home Guide, it is better to store them in paper bags or directly in the refrigerator’s vegetable crisper as they have humidity controlling features that help maintain optimal moisture level. This helps keep fruits and vegetables crisp and fresh for longer.

4. Start composting

Vermicomposting at home

Confused how composting can reduce plastic waste in kitchen? Well, obviously you can’t compost plastic. But when you start composting all your food waste, you would stop depending on garbage bags for wet waste disposal and reduce your waste disposed of through municipal channels as well. This can have a huge impact on the environment, because garbage bags, even biodegradable ones smeared with food residue, are difficult to recycle.

5. Avoid cling film

Cling films are used by many home-makers as a replacement to lids. However, using a proper steel lid is often enough. Or if you want to seal it airtight, you could opt for reusable silicone lid covers that can be used on bowls of different sizes.

6. Use glass storage containers

If you plan to upgrade your kitchen, opt for glass storage containers for storing leftovers in the refrigerator. As per Epicurious, they are airtight, durable and have minimal impact on the environment. Further, as you can see the food item stored in it, you are less likely to waste them.

7. Reuse baby stuff

Most parents splurge on baby products unnecessarily buying bottles, sippy cups, snack boxes and so on a lot of junk. Often, they are used for just a few months. Sometimes, they are simply not used at all. So rather than buying a lot of baby stuff, your baby could use stainless steel cups, glasses and plates which can be used beyond their baby days.


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